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An intensive sugar-smoothing exfoliation ritual inspired by the vineyards of Provence. Dispensed in biotech nutraceutical technology, this indulgent scrub encapsulates Vitamin E into an omega-rich serum laden with molten butters to deeply nourish and rejuvenate. A gourmand blend of resveratrol-rich Shiraz wine pressings, freeze-dried strawberry, and raw cacao chocolate, with bright notes of crushed citrus, smooth vanilla bean, and a hint of blackcurrant bud. This vino-inspired ritual smooths, tones, and intensely hydrates while protecting collagen for luminous, supple skin.
Apply a small amount to wet skin, emulsify with warm water and massage well to exfoliate. Allow to infuse for 5 minutes and rinse with warm water.
Follow with Vino Therapy Botanical Balm for best results.
Australian Cane Sugar: A gentle natural exfoliant that refines and smooths skin texture.
Encapsulated Vitamin E: Powerful antioxidant that supports barrier repair and protects against oxidative stress.
Raw Cacao Chocolate: Rich in polyphenols to deeply nourish, enhance softness and fight free radicals.
Shiraz Wine: Potent source of resveratrol to boost collagen and firm skin.
Strawberry: Packed with brightening vitamin C and natural fruit enzymes to gently resurface for a radiant glow.
Be rewarded for joining our community!
You'll be the first to know about new collections and special offers.